Yes, you guessed it. We bought chillis!
Watch out tastebuds.....there is a man in the house making chutney.
And not just any old chutney.
This chutney will blow your socks off.
I'm not a massive chilli lover, but with chunk of cheese (and even a crumpet - weird I know) this chernobyl chutney is delish.
The smell has been permeating through the house for a few hours now... come tomorrow I'll sneak a bit, although I guess really I'm supposed to wait for it to 'mature' a little.
I'll let you know how it tastes tomorrow!
The recipe? Yes my man will share it.. (in man-speak)
9 red chillis (or less for a less firey version)
2 red onions
450ml malt vinegar
2 tbsp olive oil
Chop it all up, throw it in a pan and boil up the lot for 4 hours (or longer if you want it really sticky).
Five jars for two quid. Not bad.
ps. thanks so much for your replies to my last post, very much appreciated x